Machines for the food industry
Volumetric filler
The volumetric . ller is a machine suitable for the dosing of liquid and semiliquid products inside bottles of various t
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Sticks feeder
The stick feeder can insert icecream sticks into moulds for icecream or into extruded ice-cream.The stick feeder for ice
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Sponge cake dosing station
The sponge cake dosing station can separate and dose sponge cake slices of different shapes into containers, like trays
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Sealing machine
Thanks to its thirty years of food industry experience, Procma has designed an automatic bucket sealing machine specific
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Thanks to its thirty years of food industry experience, Procma has designed an automatic bucket sealing machine specific
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Rotating dosing station with variegation
The rotating dosing station with variegation is an innovating project by Procma that enables to dose different kinds of
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Rotary filler
The rotary filler PR-R6-P was designed to satisfy the needs of the small and medium enterprises, with the aim of optimiz
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Volumetric dosing unit
A machine suitable for the dosing of liquid and semiliquid products inside bottles of various types, and essentially con
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Icefiller for tubs
The Icefiller line is a Procma project intended for the production of any type of ice-creams, able to satisfy the unceas
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Filler for granular products
The filler for granular products was desigend by PROCMA for dosing exact quantities of granular product into containers
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Nastri trasportatori modulari
I nastri modulari sono in grado di trasportare prodotti freschi con alto contenuto di liquidi ed in condizioni di lavoro
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Multiproduct dosing station for cream
The multiproduct dosing station for cream has been designed by Procma following to years of experience in the ice-cream
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Bucket filling and packaging line
This line is specially designed for the filling and packaging of buckets with liquid and/or viscous products, and is sui
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Icefiller for cones and cups
The icefiller for cones and cups can produce ice-cream cones and cups of different kinds and with different decorations.
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Icefiller for cakes
The Icefiller for cakes produces layer cakes of different kinds and decorations.The creams are dosed in sequential order
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Ice Form line
The Iceform line is a Procma project originated from the exigency of producing different forms of extruded icecream.This
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Gravimetric dosing station for jam
Based on its many years of experience in the field, Procma expressely developed a dosing station for very thin or very t
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Gravimetric dosing station
The gravimetric dosing station can dose dry and also viscous (fruit) granular products into different containers (trays,
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Dosing station with variegation
The dosing station for creams with variegation (internal or external) can dose cream or ice-cream inside trays or cups o
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Dosing station for syrups and coating jelly
The dosing station for syrup and jelly meets the need of moistening permeable and absorbent prdocuts such as sponge cake
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Dosing station for sauce
The dosing station for sauce has been designed for dosing semi-liquid and non homogeneous products.The station can dose
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Dosing station for puffs
The dosing station for puffs can contemporarily and automatically dose more puffs on different kinds of products (cakes,
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Dosing station for granular products
Vibrating dosing station for dry granular products like chopped hazelnuts, almonds, meringues and chocolate chips, avail
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Dosing station for black cheeries, cherries and ha
The black cherries dosing station is suitable for dosing cherries, black cherries and hazelnuts into multirows productio
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Dispenser of wafers for cones
This equipment is apt to dispense wafers with paper cones located in the metal rings of the filling machine, with a cert
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Cryogenic tunnel
This cryogenic gas tunnel is designed for deep-freezing food products. This gas (nitrogen) allows very quick product fre
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La linea Iceform è un progetto Procma nato dall’esigenza di produrre forme diverse di gelato estruso. Questa macchin
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